Joanna Gaines' Anthropologie Line Is Gorgeous

Magnolia Dwelling is full of farmhouse-inspired rugs, pillows and wallpaper patterns, only is information technology worth the splurge?

If you're a fan of Joanna Gaines, cheque out her latest project. Information technology'south a piece of furniture collection! After watching Joanna transform houses with her interior design skills, y'all can invite her quirky Aztec-inspired fashion to your own house. (And no, we don't hateful by copying her famous biscuit recipe.)

The Anthropologie collection, called Magnolia Home, features a mix of pillows, rugs, wallpapers and accessories. (If that proper name sounds familiar to you, information technology'southward because she and her husband also own a eating place called Magnolia Table.) After combing through the options, here'south our take on which items are the best deals.

4 Things to Splurge On at Anthropologie

Textured Eva Pillow

For some globally-inspired accents, these handwoven cotton Eva pillows bring the best elements of cozy and crafty. They're available in three colors: ivory, nighttime turquoise and a dusty pink called "terracotta." You tin purchase a 20-inch pillow for $78, which might seem pricey, only it's still 1 of the less expensive pillows in the Magnolia Home drove.

Hill and Horizon Wallpaper

Jo's collection features seventeen different wallpaper styles, but this "Hill and Horizon" blueprint is our favorite. Decorated with rolling semicircles with a ribbed texture, it's visually interesting enough to not appear repetitive merely subtle plenty not to overwhelm a room. With four color options, you can also pick one that matches your existing piece of furniture—or stick to a neutral grayness-ish tan. I whorl costs $88, which should embrace just over 55 foursquare feet—perfect for an emphasis wall or small space.

Kraft Candle

At $xviii, Magnolia Home candles make a groovy hostess gift for the Fixer Upper fan in your life. Choose from three scents: Gather, Flower and Dwell.

Reed Diffusers

If y'all're a candle person, permit u.s. to introduce yous to a new style to add elegant scents to your dwelling. Besides as adding a pleasant aroma to whatever room, diffusers besides contribute an element of farmhouse charm. The iv Magnolia Home scents are offered for $32, which is comparable with other lifestyle collections.

Diffusers are small enough to fit anywhere, from an end table to Scrap and Joanna's favorite place in the house, the kitchen island! See ix other footling-known facts about Joanna Gaines.

Pair Your Decor With Fresh-Baked Farmhouse Comfort Foods

Mom'southward Buttermilk Biscuits

These fluffy biscuits are and so tasty slathered with butter or used to mop up every concluding drop of gravy off your plate. I can still run across Mom pulling these tender gems out of the oven. —Vera Reid, Laramie, Wyoming

Favorite Chicken Potpie

This is the all-time craven potpie recipe! Chock-full of chicken, potatoes, peas and corn, this recipe makes two golden pies, so you can serve one at supper and save the other for a busy dark. —Karen Johnson, Bakersfield, California

Sour Cream Pound Cake

Because I'm our town's postmaster, I can broil only in my spare fourth dimension. I especially like this sour cream pound cake recipe. Information technology tastes amazing as is, or constrict it nether ice foam and chocolate syrup similar a hot fudge sundae! —Karen Conrad, Eastward Troy, Wisconsin

Skillet Mac & Cheese

This creamy mac and cheese is and so simple it's almost too easy! Kids always go for the rich cheese flavour, but I've never met an developed who didn't love it only as much. —Ann Bowers, Rockport, Texas

Buttermilk Pancakes

You just can't beat out the best buttermilk pancakes for a downwardly-home hearty breakfast. Pair it with sausage and fresh fruit for a mouthwatering morning meal. —Betty Abrey, Imperial, Saskatchewan

The Ultimate Chicken Noodle Soup

My showtime Wisconsin winter was so cold, all I wanted to eat was homemade chicken noodle soup. Of all the chicken noodle soup recipes out in that location, this type of soup is my favorite and is in heavy rotation from November to April. Information technology has many incredibly devoted fans.—Gina Nistico, Denver, Colorado

Tin't-Eat-Just-I Cinnamon Rolls

My cinnamon rolls accept been known to vanish chop-chop. In one case I dropped off a dozen rolls for my brothers, and they emptied the pan in 10 minutes. —Regina Farmwald, West Farmington, Ohio

Best-Ever Fried Chicken

Crispy, juicy and perfectly seasoned, this actually is the best fried craven recipe, e'er. Summer reunions and neighborly gatherings will never be the same. When I was growing up, my parents had a farm, and every year, Dad would hire teenage boys to help by haying time. They looked forward to coming considering they knew they would be treated to some of Mom's deep fryer recipes, including this delicious fried craven. —Lola Clifton, Vinton, Virginia

Classic Egg Salad

Egg salad is a refreshing, tasty alter from lunchmeat or peanut butter sandwiches. The bear upon of mustard and lemon juice gives it actress zip. —Annemarie Pietila, Farmington Hills, Michigan

Lemon Pound Cake Muffins

I make these lemony muffins for all kinds of occasions. My family unit e'er requests them when we have a brunch. They're and so skillful! —Lola Baxter, Winnebago, Minnesota

Over-the-Tiptop Cherry Jam

We live in Door County, an surface area known for its wonderful tart cherries. This cute, sweet jam makes lovely gifts. —Karen Haen, Sturgeon Bay, Wisconsin

Herbed Pork Roast with Gravy

The classic mix of herbs topping this roast add a flavor to the pork that my husband simply loves. Information technology'due south his favorite dish! —Jean Harris, Cardinal Point, Oregon

Sausage, Egg and Cheddar Farmer's Breakfast

This hearty combination of sausage, hash browns and eggs will warm you up on a common cold winter forenoon. —Bonnie Roberts, Newaygo, Michigan

Salary-Beef Barley Soup

Here's a robust dish that's perfect for hungry teenagers! Served over creamy mashed potatoes, this quick, comforting soup really hits the spot. —Cathy Peterson, Menominee, Michigan

Slow-Cooked Pork Barbecue

You need but five ingredients to fix this sweet and tender pork for sandwiches. Experience free to suit the sauce ingredients to suit your family's tastes. —Connie Johnson, Springfield, Missouri

Baked Two-Cheese & Bacon Grits

In the South, everyone loves three things: bacon, cheese and grits! Later on playing around with this recipe, I took information technology to my showtime family political party as a newlywed, and it was a huge hit. This recipe has go a family tradition that I'grand sure will be passed downward for generations. —Melissa Rogers, Tuscaloosa, Alabama

Land Cinnamon Swirl Staff of life

I'yard ever busy with iii agile sons, and so this rich quick staff of life is a favorite. I like to wrap these loaves to give as gifts. —Sharon Walker, Huntington Station, New York

Broiled Ham and Colby Sandwiches

This yummy ham sliders recipe is a winner with friends and family. Non only are the warm sandwiches a snap to prepare, only they olfactory property so good when baking that no tin can resist them. They are a staple at our get-togethers. —Sherry Crenshaw, Fort Worth, Texas

Quick Lycopersicon esculentum-Strawberry Spread

For a creative fashion to employ up tomatoes from yous garden, make this spread. The strawberry requite information technology a fruity flavor anybody will savor.—Myra Innes, Auburn, Kansas

Mom's Meat Loaf

Mom made the best meatloaf, and at present I do, also. When I first met my husband, he didn't care for homemade meatloaf, just this won him over. —Michelle Beran, Claflin, Kansas

Chicken and Dumplings

Perfect for chilly winter nights, this principal course is speedy, depression in fat and a delicious ane-dish meal. —Nancy Constrict, Elk Falls, Kansas

Big Soft Ginger Cookies

These nicely spiced, big soft ginger cookies are perfect for folks who like the flavor of ginger but don't care for crunchy gingersnaps. —Barbara Gray, Boise, Idaho

Croque-Madame

My son and I love having a croque-madame (a fried egg atop our grilled ham and cheese) for lunch. If eggs aren't your favorite, you can brand the sandwich without it (which makes information technology a croque-monsieur). —Carolyn Turner, Reno, Nevada

Slow-Cooked French Onion Soup

My hubby and I dearest French onion soup, so I wondered if I could plow information technology into a less labor-intensive dish by altering my recipe to work in a slow cooker. The rich, cheesy consequence was an instant winner at home. —Ronda Eagle, Goose Creek, Southward Carolina

Mom's Macaroni and Cheese

The wonderful homemade goodness of this flossy Velveeta mac and cheese makes it a staple side dish in my mother'south kitchen and in mine as well. Information technology has tender noodles and a crowd-pleasing golden crumb topping. —Maria Costello, Monroe, North Carolina

Raspberry-Rhubarb Slab Pie

Slab pie is a pastry broiled in a jelly-roll pan and cut into slabs like a bar cookie—or a pie bar, if you will. My grandpa was a professional baker and served pieces of slab pie to his customers back in the twenty-four hours. Here is my spin, featuring rhubarb and gorgeous red raspberries. —Jeanne Ambrose, Milwaukee, Wisconsin

Land Rib Sandwiches

Perfect for a weekday dinner or cozy weekend meal, this recipe makes fall-off-the-bone tender meat with delicious flavor. —Margaret Luchsinger, Jupiter, Florida

Au Gratin Peas and Potatoes

While this delicious irish potato skillet is a wonderful side dish, we observe it satisfying enough to be a principal course, as well. The skillet grooming takes less fourth dimension than it does to bake an au gratin casserole or scalloped potatoes—but it's still good onetime-fashioned comfort food at its best! —Marie Peterson, DeForest, Wisconsin

Zucchini Cupcakes

I asked my grandmother for this recipe afterwards trying these irresistible spice cupcakes at her home. I beloved their creamy caramel frosting. They're such a scrumptious dessert, you really forget yous're eating your vegetables, likewise! —Virginia Lapierre, Greensboro Bend, Vermont

Slow-Cooker Short Ribs

These slow-cooker short ribs are an easy alternative to traditionally braised short ribs—you don't need to pay any attention to them one time you lot go them in the slow cooker. (That makes it my favorite beef brusk ribs recipe!) —Rebekah Beyer, Sabetha, Kansas

Homemade Buttermilk Biscuits

The recipe for these iv-ingredient biscuits has been handed downward for many generations. —Fran Thompson, Tarboro, Due north Carolina

Hearty Homemade Chicken Noodle Soup

This satisfying soup with a hint of cayenne is brimming with vegetables, chicken and noodles. The recipe is from my father-in-constabulary, but I tweaked it to make information technology my own. —Norma Reynolds, Overland Park, Kansas

Caramel Pecan Rolls

Soft and sugariness, these rolls will get a lip-smacking smile from everyone. They rise nice and high, agree their shape and take a gooey caramel sauce that's scrumptious. There's no improve style to start the day! —Carolyn Buschkamp, Emmetsburg, Iowa

Dilly Potato & Egg Salad

Anybody has a favorite spud salad, and this is mine. As a young helpmate, I was eager to acquire how to cook and brand things that my husband would love. I combined my mom'due south and his mom's recipes, and this potato and egg salad the succulent result. —Angela Leinenbach, Mechanicsville, Virginia

Potluck Fried Chicken

This Lord's day dinner staple is first fried and and so baked to a crispy golden brown. Well seasoned with oregano and sage, this classic is sure to satisfy diners at church building potlucks or tardily-summertime picnics. I love fixing it for family unit and friends. —Donna Kuhaupt, Slinger, Wisconsin

Apple Cider Doughnuts

Apple doughnuts remind me of family trips to Southward Dakota. We'd stop at Wall Drug for a dozen or so before camping in the Badlands. Maple coat was and withal is my favorite. Share a batch with friends and family unit who appreciate a hot, fresh apple cider doughnut. —Melissa Hansen, Milwaukee, Wisconsin

Chicken Biscuit Potpie

This hearty chicken potpie recipe with biscuits takes but 10 minutes to assemble earlier yous can popular it in the oven. —Dorothy Smith, El Dorado, Arkansas

Hearty Broiled Beans

This saucy dish is flavorful and filling, clogged of ground beef, bacon and 4 varieties of beans. I've had the recipe for years, and I make it often for big appetites at home and for potlucks at work and church building. —Cathy Swancutt, Junction City, Oregon

Carrot Block

My family unit's best carrot cake recipe dates dorsum to my great-grandmother! We bake up a few of these carrot cakes for special occasions to brand certain there'due south enough to go around. You'll love the texture this pretty, moist treat gets from pineapple, coconut and, of grade, carrots! —Debbie Terenzini-Wilkerson, Lusby, Maryland

Biscuits and Sausage Gravy

This biscuits and sausage gravy is an sometime southern recipe that I've adjusted. Homemade sausage gravy is a archetype, hearty breakfast that takes y'all on a trip to the South every time it's served. —Sue Baker, Jonesboro, Arkansas

Grandma'due south Love Muffins

I tin remember my Grandma Wheeler making these succulent muffins—nosotros'd consume them overnice and warm, fresh from the oven! She was a "pinch of this and handful of that" kind of cook, and then getting the ingredient amounts right for the recipe was a challenge. At present information technology's a family unit treasure! —Darlis A. Wilfer, West Bend, Wisconsin

Apple Pie

I retrieve coming home sullen one day because we'd lost a softball game. Grandma, in her wisdom, suggested, "Maybe a slice of my homemade apple pie will make you experience amend." 1 seize with teeth, and Grandma was correct. If you want to learn how to brand homemade apple pie filling, this is really the merely recipe y'all demand. —Maggie Greene, Granite Falls, Washington

Twice-Baked Potato Casserole

My daughter gave me this twice-broiled potatoes recipe because she knows I beloved potatoes. The hearty goulash is loaded with a palate-pleasing combination of salary, cheeses, dark-green onions and sour foam. —Betty Miars, Anna, Ohio

Basic Homemade Bread

If you'd like to learn how to bake breadstuff, here's a wonderful place to beginning. This easy white bread recipe bakes upwardly deliciously golden brown. There'due south nothing like the homemade odor wafting through my kitchen equally it bakes. —Sandra Anderson, New York, New York

Chocolate Chip Blondies

Folks who love the flavor of the classic cookie will savor that aforementioned great flavor in these chocolate scrap bars. This blondie recipe tin be mixed up in a jiffy, tastes wonderful, and is perfect for occasions when company drops by unexpectedly or you demand a treat in a hurry. —Rhonda Knight, Hecker, Illinois

Tomato Quiche

I get-go tried this recipe at a family unit gathering and loved it! It is a peachy meatless lunch or dinner for a warm day, served hot or cold. This is my most requested dish for parties and a adequately uncomplicated 1 to make. Enjoy! —Heidi Anne Quinn, Westward Kingston, Rhode Island

The Best Craven & Dumplings

 Homemade chicken and dumplings from scratch harken back to my childhood and chilly days when nosotros devoured those cute little assurance of dough swimming in hot, rich broth. It'southward one of those types of soup y'all'll want to consume again and once more. —Erika Monroe-Williams, Scottsdale, Arizona

Strawberry Shortcake

I grew upwards helping my mom make a lot in our farmhouse kitchen; strawberry shortcakes, roasts, soups and pies. This sunny strawberry shortcake recipe brings back memories of family summers on the subcontract. —Janet Becker, Anacortes, Washington

Apple tree Pancakes with Cider Syrup

Tender pancakes are filled with minced apple and raisin, and drizzled with apple cider syrup. They're wonderful in the summer or on a cool fall morning. —April Harmon, Greeneville, Tennessee

Bacon-Potato Corn Chowder

I was raised on a subcontract, so a warm soup with homey ingredients, like this corn chowder with bacon, was always a treat after a dank day outside. My hearty chowder nourishes the family. —Katie Lillo, Big Lake, Minnesota

Sunday Chops and Stuffing

My family likes to make these chops for Sunday dinner. The recipe lets usa spend more time having fun together and less time cooking. —Georgiann Franklin, Canfield, Ohio

Chewy Oatmeal Cookies

I packed chocolate fries, raisins, nuts and cinnamon into my oatmeal cookie recipe. These soft

Golden Beloved Pan Rolls

A cousin in Northward Carolina gave me the recipe for these delicious honey-glazed rolls. Using my breadstuff machine to make the dough saves me near 2 hours compared to the traditional method. The rich buttery taste of these rolls is so popular with family unit and friends that I usually make ii batches and then I have enough! —Sara Wing, Philadelphia, Pennsylvania

Lemon Bars

These easy lemon confined are a delightful recipe from my mother'due south file. I've been serving it for many years. This easy lemon bar recipe has a wonderful tangy flavor, and they're ever a hit. The color and shape make them a nice improver to a platter of cookies. —Etta Soucy, Mesa, Arizona

Cheesy Mashed Potatoes

Anybody who has tasted these cheesy mashed potatoes asks how to make them. Since this comforting casserole bakes at the same temperature equally my chicken bundles, I go it started in the oven and popular in the entree a little after. —Brad Moritz, Limerick, Pennsylvania

German Apple Pancake

If you're looking for a pretty dish to brand when having guests for brunch, endeavor this. Anybody I've served it to has enjoyed information technology—except for in one case, that is, when my husband tried to make it following my recipe, which I'd written downwardly incorrectly! If you don't leave out the flour equally I did, information technology'll turn out terrific! —Judi Van Beek, Lynden, Washington

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Source: https://www.tasteofhome.com/article/joanna-gaines-anthropologie/

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